Jumbo Cheese Ravioli (18 pieces)$27.95

With tomato sauce & grated peconino

Penne ala Vodka FE$27.95

With chicken $32.95

Penne ala Bolognese FE$32.95

Grated parmigiana, truffle oil & scallions

Sunday Meat "Gravy" FE$32.95

Sunday meat sauce, rigatoni, 4 jumbo meatballs, ricotta, pecorino, basil

Spaghetti with Meatballs (6 pieces) FE$27.95

Tomato sauce & grated pecorino

Chicken Cutlet Parmesan FE$32.95

With spaghetti, tomato sauce, melted mozzarella & pecorino

Baked Cheese Manicotti FE$32.95

Tomato sauce, melted mozzarella & pecorino

Family Pizza & Pasta Combo$32.95

12-inch pizza Margherita with your choice of spaghetti with meatball (2 pieces, fettuccine Bolognese (large), jumbo cheese ravioli (7 pieces), penne vodka (large)

Sicilian Rice Balls

Vegetarian
Deep fried, Parmesan and Arborio rice and tomato-basil sauce
3 pieces $5.95 | 6 pieces $8.95 | 10 pieces $12.95

Antipasto Don Vito

Gluten Free
Prosciutto di Parma, sopressata, marinated mozzarella, Asiago & house-made specialties
Small $12.95 | Large $18.95 | Family $26.95

Calamari Fritti

Local point Judith calamari, flash fried with semolina tempura batter, spicy pepperoncini, with your choice of garlic basil aioli or sweet chili sauce
Piccolo $8.95 |Medium $11.95 | Large $16.95

Local Ricotta Crostini$7.95

Vegetarian
Italian truffle honey, cracked black pepper

Mozzarella Caprese$8.95

Gluten Free / Vegetarian
Homemade fior di latte, tomato caponata and aged balsamic vinegar
Ala Carte

Sunday Meatball

Slow-simmered in tomato sauce, topped with pecorino romano, fresh basil and whipped local ricotta
2 pieces $7.95 | 4 pieces $14.95 | 6 pieces $18.95

Eggplant Crostini$7.95

Vegetarian
Sweet and Sour eggplant caponata, shaved ricotta salata

Mezzaluna Fritti

Vegetarian
Deep Fried, homemade mozzarella with panko crust and tomato-basil sauce
2 pieces $6.95 | 4 pieces $12.95

Stuffed Peppadews$4.00

Gluten Free / Vegetarian
weet and Spicy Peppers, Vermont Goat Cheese Filling, Extra Virgin Olive Oil

Truffle Burratta$12.95

Vegetarian
Black summer truffle-straciatella center, Extra Virgin Olive Oil

Olive al Forno$4.00

Gluten Free / Vegetarian
Oven roasted mixed olives, lemon, rosemary & Extra Virgin Olive Oil

Burratta$10.95

Vegetarian
Fresh mozzarella pouch, creamy strachiatella center, Extra Virgin Olive Oil, prosciutto di Parma

Small Plate Big Plate$22.95

Cured Genoa Salami, Prosciutto Di Parma, Smoked Mozzarella, Imported Auricchio Provolone, Bread Sticks, and Tomato Caponata

Hot Stuffed Peppers$4.00

Vegetarian
Hot Cherry Peppers, traditional bread crumb stuffing, Extra Virgin Olive Oil

Golfetta$5.00

Salami in the style of Porsciutto Di Parma

Sun-Dried Peppers$5.00

Gluten Free / Vegetarian

Stuffed Olives$4.00

Gluten Free / Vegetarian
Sicilian green olives, gorgonzola cheese filling, Extra Virgin Olive Oil

Blue Point Oyster

Gluten Free
Copps Island, C.T.
3pieces $7.50 | 6 pieces $15 | 9 pieces $22.50 | 12 pieces $30

Raw Little Neck Clams

Gluten Free
Milford C.T.
3 pieces $3.75 | 6 pieces $7.50 | 9 pieces $11.25 | 12 pieces $15

Chilled Shrimp Cocktail

Gluten Free
¼ lb $6.95 | ½ lb $12.95 | 1 lb $21.95

Small Platter$15.95

Gluten Free
3 Blue Point Oyster, 3 Raw Clams, ¼ lb Shrimp Cocktail

Large Platter$29.95

Gluten Free
6 Blue Point Oysters, 6 Raw Clams, ½ lb Shrimp Cocktail

Garlicky Steamed Clams$14.95

2 Little Neck clams in Garlic herb broth

Clams Oreganata$11.95

6 Little Neck clams with Garlic and herb crumb topping

Firecracker Shrimp

Crispy panko crust, Sweet & Spicy Thai Chile Sauce
3 pieces $6.95 | 5 pieces $8.95

Insalata Misto$8.95

Gluten Freee / Vegetarian
Romaine, sun-dried tomatoes, cucumbers, pickled red onions and carrots, and aged balsamic vinaigrette

Insalata Con Caesar$8.95

Gluten Free
Crisp Romaine hearts, homemade Caesar dressing, toasted garlic croutons, and Asiago Cheese

Grilled Chicken Insalata Caprese$22.95

Gluten Free
Grilled Marinated chicken breast, baby arugula, homemade mozzarella, asiago, tomato caponata, roasted red peppers, marinated artichoke hearts, extra virgin olive oil and drizzled balsamic-fig preserve

Balsamic Steak Salad$22.95

Gluten Free
Romaine, sun-dried tomatoes, cucumbers, pickled red onions and carrots, and aged balsamic vinaigrette, flame grilled steak, oven roasted portobello mushrooms, balsamic glaze

Margherita$12.95

Vegetarian
Roma tomatoes, homemade mozzarella, fresh basil, Extra Virgin Olive Oil and pecorino Romano

Funghi$15.95

Vegetarian
Rosemary crust topped with smoked mozzarella, roasted portobello, Parmigiano Reggiano, scallions and imported white truffle oil

Bronx Bomber$15.95

Roma tomatoes, homemade mozzarella, basil, homemade fennel sausage, fresh garlic and old world pepperoni

Pizza Insalata$15.95

Vegetarian
Rosemary crust, fontina, homemade mozzarella, tomato concassé, baby arugula, shaved Sicilian pepato cheese and balsamic-fig preserve

Pizza Arrabbiata$15.95

Crushed tomatoes, homemade mozzarella, percorino romano, hot sopressata salami, and hot chile honey

Pizza Con Quattro Formaggi$14.95

Vegetarian
Rosemary crust, local ricotta, homemade mozzarella, italian fontina, asiago, scallions

Pizza Prosciutto and Arugula$16.95

Crushed tomatoes, homemade mozzarella, baby arugula, prosciutto di parma and balsamic-fig preserve

Pizza Montanara Don Pietro$15.95

Slow simmered meatballs, homemade mozzarella, local ricotta, pecorino and basil on a flash fried crust, oven finished

Dido's Pie$15.95

Crushed tomatoes, aged mozzarella, pecorino Romano, shaved grana, oregano, fresh basil, and extra virgin olive oil

Truffle Cheeseburger$15.95

8oz custom burger, melted Italian fontina cheese, sautéed portobello mushrooms, organic arugula, and truffle aioli

Dido's Burger$14.95

8oz custom Burger, melted yellow American cheese, lettuce, tomato, and Dido's special sauce

Bacon Cheeseburger$14.95

8oz custom burger, melted yellow American cheese, Nueske's bacon, grilled Pine Island onions

Brunch Burger$15.95

 8oz custom burger, melted yellow American cheese, Nueske's bacon, sunny side up farm egg, organic arugula, and balsamic onion jam

Lobster Burger$24.95

8oz custom blend burger, melted fontina cheese, organic baby arugula, butter poached lobster tail, truffle aioli, twice cooked fries and local patriot pickle

Spaghettini with Meatballs$18.95

Imported Spaghettini pasta slow simmered meatballs or sausage in tomato-basil sauce and locatelli Romano

Fettuccine ala Bolognese$19.95

 Fettuccine pasta, with a 4-hour sauce with local beef, pork, veal, and white wine. Finished off with imported white truffle oil and Parmigiano Reggiano

Jumbo Four Cheese Ravioli$16.95

 Filled with ricotta, mozzarella, pecorino and Parmigiano. Served with homemade tomato basil sauce and locatelli pecorino romano

Sunday Meat "Gravy" $24.95

Homemade sausage, veal and meatballs slow simmered in a hearty sauce served with local ricotta, locatelli romano, and rigatoni

Manicotti with Meatballs$19.95

Handmade ricotta filled manicotti baked, with locatelli romano, and slow simmered meatballs or sausage

Penne A La Vodka$18.95

Penne Pasta in a Tomato Basil Cream Sauce with Pecorino Romano Cheese

Chicken Cutlet ala Parmigiano$19.95

Pan fried breaded chicken cutlets with fresh tomato-basil sauce, locatelli romano, melted mozzarella and spaghettini pasta

Chicken & Shrimp Marsala$24.95

With truffled mushroom medley, pellegrino marsala demi-glace and crisp arancini di riso

La Rosa Grande$24.95

Fried chicken and shrimp duo, all vodka-tomato cream sauce, melted homemade mozzarella, spaghettini pasta and pecorino

Linguine alla Vongole$22.95

Fresh little neck clams, linguine, garlic and extra virgin olive oil with a touch of crushed red pepperoncino

Shrimp Parm Alla Moda$22.95

Crispy breaded deep fried shrimp topped with a homemade manicotto, tomato basil sauce, with pecorino romano, and melted homemade mozzarella

Shrimp and Scallop Scampi$32.95

Colossal Gulf shrimp, local day boat scallops, over linguini with a traditional scampi sauce of lemon, white wine, and garlic

Scalia & Co.'s Faroe Island Salmon$31.95

Gluten Free
Oven Roasted Faroe island organic salmon fillet, sweet and spicy Calabrian chile-apricot glaze, with seasonal blood orange salsa fresca and seasonal vegetables

Lobster and Scallop Cheese Ravioli$27.95

Maine Lobster Pieces and Pan Seared Sea Scallops Served In A Creamy Lobster Sauce Over Four Cheese Ravioli. Topped With Ricotta Salata, Green Oil and Finished with Microgreens

Seafood Fra Di Avolo$32.95

Colossal gulf shrimp, local clams, Point Judith calamari with Spicy Calabrian Chile & Plum Tomato gravy over linguine

Bistecche ala Griglia$34.95

Gluten Free
Dry Aged certified Angus beef steak, aged 21 days, grilled over an open fire, served with garlic-herb butter and twice cooked fries

Boneless Pork Chop Arrabiata$26.95

Gluten Free
10oz Iowa Heritage Pork Chop Topped With Hot Cherry Pepper Sauce Served With Seasonal Vegetables And Garlic Mashed Potatoes

Vitello alla Parmigiano$24.95

Crispy breaded local veal cutlet, plum basil tomato sauce, pecorino Romano, homemade mozzarella, and spaghettini pasta

Truffle Fries$6.95

French Fries$5.95

Sautéed Broccoli$7.95

Grilled Asparagus$7.95

Sautéed Portobello Mushrooms$7.95

Sautéed Green Beans$7.95

Garlic Mashed Potatoes$5.95

12-inch Focaccia Bread

Side 4 oz Tomato Sauce$1.00

Bolognese Sauce$15.00

Tomato Sauce$10.00

Vodka Sauce$9.95

Gravy Sauce$18.00

Caesar Dressing$15.00

Little Italy Classic Cannoli$4.95

Vanilla & Cinnamon with chocolate chips

Scalia & Co. Special Cannoli$5.95

Chocolate chips with pistachio cream

Tartufo$6.95

Vanilla & Chocolate ice cream covered in chocolate with a cherry in the center

Affogato$7.95

Creamy Vanilla Gelato "drowned" in a shot of freshly brewed espresso

Nutella Gelato Brioche$7.95

Hot & toasty gelato (Ice Cream Sandwich) with Nutella & crunchy hazelnuts

Peter's Peanut Butter Pie$6.95

Oreo Cookie crust, homemade peanut butter fudge filling, Belgium Chocolate Ganache, mixed berry compote, fresh whipped cream

Seasonal Cheesecake$6.95

Creamy Cheesecake with Fresh Seasonal Fruit

Homemade Tiramisu$7.95

Imported Mascarpone and lady fingers

Kids Pasta

With Sauce or Extra Virgin Olive Oil. Choice of Meatball or Sausage.
Sub Gluten Free Pasta $3.99 | Sub Rigatoni

Kids Margherita Pizza 12-inch

Kids Margherita Pizza 6-inch

French Onion Soup

Homemade Beef Broth, Caramlized Onions, Melted Cheese

Mozzarella Caprese

Homemade Fior Di Latte, Tomato Caponata and aged balsamic vinegar

Ricotta Crostini

Local Ricotta and Black Truffle Honey and Crostini

Eggplant Crostini

Sweet & Sour Eggplant Copanata

Poached Pear Salad

Localed Sourced Chianti Poached PEasrs, Oragnic Arugula, D.O.P Italian Gorgonzola, Shaved Proscuitto Di Parma, Candied Walnuts

Steak & Mushroom Risotto$39.95

Steak Au Jus, Creamy Procini Mushroom Risotto & Parmesan Crisp

Lobster & Scallop Cheese Ravioli$39.95

Maine Lobster Pieces and Pan Seared Scallops Servied in a Creamy Lobster Sauce over Four Cheese Ravioli, Topped with Ricotta Salata, Green Oil and finished with Micro Greens

Lobster & Scallop Cheese Ravioli$39.95

Butter Poached Lobster Tail, Colossal Gulf Shrimp, Local Clams, Point Judith Calamari with Spicy Calabrian Chile & Plum Tomato Gravy over Linguine

Grilled Faroe Island Salmon$39.95

Grilled Salmon Served with Asparagus in a creamy Dill & Caper Sauce

Boneless Porckho Arrabiata$39.95

10 Oz Iowa Heritage Pork Chop topped with Hot cherry Pepper Sauce served with Green Beans and Garlic Mashed Potatoes

Short Rib Ravioli$39.95

5 Hour Slow Cooked Short Rib Stuffed Ravioli in a Mushroom Brandy Cream Sauce and Crispy Parmigiano Reggiano

Winter Scampi$39.95

Jumbo Gulf Shrimp and Scallops over Homemade Squid Ink Fettuccine, Roasted Grape tomatoes in a Spicy Calabrian Chile Sauce Topped with Fresh Basil

Pignoli Cannol

Three Mini Pignoli cookies with Homemade Cannoli Cream ( Contains Pine Nuts)

Chocolate Cake

Rich Three tier Chocolate glace with A Chocolate Drizzle

Mixed Berry New York Cheesecake

Newyork Style Cheesecake topped with Mixed Berry Compote and Whipped Cream

Homemade Tiramisu

Imported Mascarpone and Lady Fingers